Upma Kozhukattai | Kara Pidi Kozhukattai | Kathirikai Gothsu|

Upma Kozhukattai | Kara Pidi Kozhukattai | Kathirikai Gothsu| DheivamTv -Dinam Oru Samayal

Very scrumptious and tasty upma with broken raw rice along with Indian spices. A very simple to make traditional breakfast dish. Serve Upma Kozhukattai with Coconut Chutney and enjoy the dish.
INGREDIENTS
1 Cup Raw Rice 1 Cup - 250ml
2.5 Cups Water
1 tsp Salt
1/4 Cup Grated Coconut
FOR TEMPERING
1 tbsp Oil
1 tsp Mustard seeds
1 tsp Split Urad Dal
1 tsp Split Bengal Gram (Channa Dal / Kadalaparuppu)
2 Red Chili
a Pinch Asafoetida (Asafetida / Hing)
Few Curry Leaves

Brinjal Gothsu|Kathirikai Gothsu(for Ven pongal and Arisi upma)|கத்திரிக்காய் கொத்சு செய்வது எப்படி
Ingredients 
Brinjal - 1 / 4kg
Tamarind - small gooseberry size 
Channa dhal - 1 tbs 
Coriander seeds - 1 tsp 
Urad dhal - 1tsp 
Vendayam - 1 pinch 
Hing - 1tsp 
Redchilli - 3nos
Oil - 2tsp 
Mustard - 1tsp 
Jaggery - 1tsp 
Salt to taste

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DISCLAIMER : THE INGREDIENTS USED ARE OF CHEF'S CHOICE ,VIEWERS DISCRETION SOLICITED.