Pavakkai Pitlai | பாகற்காய் பிட்லை | Beetroot Kootu |

பீட் ரூட் கூட்டு |

INGREDIENTS
2 Bitter Gourd big
⅓ cup Toor Dal (Pigeon pea) 1 cup - 250 ml
¼ Cup Black Chickpeas
1 small lemon size Tamarind
1.5 tsp Salt adjust to your taste
1 Pinch Turmeric Powder

FOR GRINDING
½ cup Grated Coconut
8 Red chilies Adjust to your spice level
3 tsp Coriander seeds
2 tsp Urad Dal
2 tsp Split Bengal Gram (Channa Dal / Kadalaparuppu)
½ tsp Peppercorns Optional
2 tsp Oil
1 fistful Curry leaves
FOR SEASONING
1 tsp Oil
1 tsp Mustard seeds
Few Curry Leaves

We Guess you liked this video. Please subscribe below link for more traditional recipes. Stay Healthy.
Hope you are like this video and Let me know your feedback through comments. Please like and share this video.

Thank you 
Also please do share your feedback about the recipe in the comments below. All the best and happy cooking !!

Try this wonderful recipe at your home and post your valuable comments.
DISCLAIMER : THE INGREDIENTS USED ARE OF CHEF'S CHOICE ,VIEWERS DISCRETION SOLICITED.